Implementation of AMI (Internal Quality Audit) on the first day from LP3M Udayana University (Learning Development Institute and Quality Assurance) with UP3M Faculty of Agriculture, Udayana University

• Posted by: Admin
• Selasa, 16 Agustus 2022
• Has been read 75 time(s)

The Faculty of Agriculture accepts Auditors from LP3M in order to improve and prepare Accreditation data for study programs to be Accredited. This Ami lasted for 3 days, the first day Monday, August 15, 2022, AMI was conducted for Masters in Biotechnology, Masters in Agroecotechnology and Masters in Agroecotechnology. The second day, Tuesday, August 16, 2022, was conducted by Ami in the Agribusiness S1, Agribusiness and MPLK S2 Study Programs, while the 3rd day on 18 August was the ARL Master's Degree Study Program and the Agricultural Science Doctoral Degree Study Program.

In the Internal Quality Audit event on the first day attended by Wd1, Dr. Ir. Ni Luh Kartini, MS, chairman of UP3M Faculty of Agriculture, I Putu Sudiarta, SP., M.Sc. P.hd and Head of Study Program for Master's Degree in Biotechnology with TPPMP (Prodi Quality Assurance Team), Head of Study Program for Undergraduate Agroecotechnology and its TPPMP and Master of Agroecotechnology along with TPPMP. Meanwhile, from Auditor Ami, chaired by Prof. Dr. Ir. I Wayan Budiasa., MP..and members of Dr. Ir. Ratna Komala Dewi, MP. and I Putu Perdana Wiguna.

UP3M Faculty of Agriculture opened Ami's event today by saying that Internal quality audit is one of the evaluation methods carried out to obtain quality improvement rooms and the results are in accordance with standards/regulations/procedures that have been established and applied effectively to achieve Faculty quality standards and adapt to Udayana University standards. Currently, the Internal Quality Audit does not assess but clarifies whether the data is in accordance with the bill, both the IKU bill and the fulfillment of the Study Program Accreditation bill.

The implementation of this activity is expected to provide benefits for each study program at the Udayana Faculty of Agriculture, on how to identify risks, analyze and manage risks that have the potential to decrease the quality of Higher Education, and realize sustainable quality improvements at the Faculty of Agriculture, Udayana University.

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